Eagle's Nest Restaurant
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Hours of Operation For carry out service, please call 720.235.1816 |
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| Sunday |
Breakfast: 8 am - Noon Lunch: Noon - 4 pm |
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| Monday |
Breakfast: 8 am - 11 am Lunch: 11:00 am - 4 pm |
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| Tuesday through Saturday |
Breakfast: 8 am - 11 am Lunch: 11:00 am - 4 pm Dinner: 4 pm - 8 pm |
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Features
Saturday, October 1 - German Omelet - Bratwurst, potato, caramelized onions, sour cream, green onions - $13
Sunday, October 2 - Buttermilk Pancakes - With maple stout syrup, fresh berries - $13
Breakfast Dine-In & Carry Out Menu
All American - 12.00
Two eggs your way, choice of bacon, ham steak or sausage patty. Served with fresh fruit or hash browns. Choice of toast
Denver Omelet - 13.00
Diced ham, green onions, bell pepper and cheddar cheese. Served with fresh fruit or hash browns. Choice of toast
Breakfast Quesadilla - 12.00
Flour tortilla, scrambled eggs, bacon, ham, sausage, shredded cheddar jack cheese, and pico de gallo. Served with house made salsa
Breakfast Burrito - 11.00
Sausage, chorizo, potato, scrambled eggs, and cheddar jack cheese. Topped with pork green chili and cheese
Breakfast Tacos - 11.00
Choice of flour or corn tortilla, scrambled eggs, bacon, home fries, arugula and pico de gallo
Everything Breakfast Sandwich - 12.00
Warm everything bagel, ham, bacon, two fried eggs, cheddar cheese, tomato, smashed avocado and arugula
Corned Beef Hash - 15.00
Diced corned beef, peppers, onions, and potatoes. Griddled and served with two eggs your way and green onions.
Smoked Salmon Frittata - 15.00
Smoked salmon, cream cheese, green onions, sour cream, dill, arugula
Cinnamon Roll French Toast - 12.00
Brioche bread dipped in cinnamon custard and topped with cream cheese frosting
Buttermilk Pancakes
Topped with fresh berries, butter and warm syrup
Short Stack (2) - 7.00
Full Stack (3) - 9.00
Classic Oatmeal - 8.00
Served with brown sugar, raisins and whipped butter
Features
Saturday, October 1 - Pork Cheek Bacon & Cheese Sandwich - Sliced pork cheek, bacon, American cheese, cheddar cheese, Muester cheese, thinly sliced tomato. Choice of side - $14
Sunday, October 2 - Pork Schnitzel Sandwich - Fried pork schnitzel, caramelized onions & cabbage, beer mustard aioli, pretzel bun. Choice of side - $16
Lunch Dine-In & Carry Out Menu
Soup of the DayAsk your server for Sunday-Tuesday Soup Selections
Wednesday - Chili Con Carne
Thursday - Seafood Saffron
Friday - Clam Chowder
Cup 5
Bowl 7
HEB Salad - 11
Spring mix, oven-roasted grapes, goat cheese, candied pecans and carrots
Add chicken - 6
Add salmon - 8
Add shrimp - 7
Classic Wedge Salad - 11
Baby iceberg, smoked bleu cheese, Nueske's bacon lardons, baby heirloom tomatoes, pickled onions. Choice of ranch or bleu cheese dressing
Caesar Salad - 12
Hearts of romaine, triple garlic caesar dressing, brown butter breadcrumbs, Parmesan cheese, and fried capers
Add chicken - 6
Add salmon - 8
Add shrimp - 7
Apple Fennel Salad - 15
Roasted apples, shaved fennel, shaved red onion, candied walnuts, arugula, goat cheese, and roasted apple vinaigrette
Salt & Pepper Calamari - 14
Fried calamari, house made cocktail sauce, garlic aioli, lemon
Mexico City Street Fries - 11
Cumin spiced crispy fries, cheddar jack cheese, sour cream, pico de gallo, guacamole, and scallions. Add carne asada 4
Chicken Wings - 17
1lb. wings. Choice of buffalo, spicy honey, Caribbean jerk dry rub, sweet Thai chili. Served with carrots and celery. Choice of ranch or bleu cheese dressing
HEB Quesadilla - 14
Grilled chicken or beef carne asada, cheddar jack cheese, pico de gallo
Fried Brussels Sprouts - 10
Black garlic gastrique, crispy bacon, Parmesan cheese
Chips & Queso - 9
Fresh cut tortilla chips and cheese queso
Green Chili Nachos - 12
Tortilla chips topped with José's green chili, cheddar jack cheese, pico de gallo, sour cream and green onions
Add chicken or carne asada - 4
Classic Burger - 15
Choice of angus or vegetarian patty with lettuce, tomato, onion and pickle. Served with your choice of side
HEB Burger - 16
Two 4oz. angus burgers, American cheese, shredded lettuce, thin sliced onion & 1001 island dressing. Served with your choice of side
Turkey Californa Wrap - 15
Shaved turkey, bacon, avocado, tomatoes, red onion, lettuce, and chipotle aioli. Served with your choice of side
Reuben Sandwich - 16
Thinly sliced corned beef, sauerkraut, Swiss cheese, 1001 Island dressing, ron rye bread. Served with your choice of side
Cubano - 15
Thinly sliced ham, pulled pork, Swiss cheese, pickles, yellow mustard, and pressed sourdough. Served with your choice of side
Fried Chicken Sandwich - 15
Golden fried chicken, pepperjack cheese, pickles, coleslaw, and fry sauce. Served with your choice of side
Classic Club Sandwich - 15
Sliced turkey, bacon, lettuce, tomato, cheddar cheese, and avocado aioli. Served with your choice of side
HEB Street Tacos - 15
Carne asada or fried shrimp, pico de gallo, chipotle and aioli. Served with your choice of side
Fish & Chips - 18
White ale battered cod served with french fries, remoulade and malt vinegar
French Dip - 16
Traditional French dip with grilled onions, provolone cheese and au jus. Served with your choice of side
Sides (5.00) and House Made Dressings
French fries, sweet potato waffle fries, fried pickles, onion rings, coleslaw, side salad, fresh fruit, cup of soup, tater tots
Balsamic, bleu cheese, honey mustard, ranch, red wine vinaigrette, strawberry vinaigrette, 1001 island
Desserts - 7
Chocolate Lava CakeVanilla Bean Brûlée Cheesecake
Chef's Seasonal Dessert
Ice Cream Sundae
Features
Friday, September 30 - Vanilla Butter Seared Scallops - Vanilla butter, butternut squash risotto, fennel salad, Nueske's bacon - $32
Saturday, October 1 - Oktoberfest Buffet - Pretzel bites with cheese dip, Bavarian spinach salad, sweet & sour red cabbage, homemade spaetzle, German beer bratwurst, homemade pork schnitzle, German apple crisp - $21 per person
Dinner Dine-In & Carry Out Menu
Soup of the DayAsk your server for Sunday-Tuesday Soup Selections
Wednesday - Chili Con Carne
Thursday - Seafood Saffron
Friday - Clam Chowder
Cup 5
Bowl 7
HEB Salad - 11
Spring mix, oven-roasted grapes, goat cheese, candied pecans, carrots
Add chicken - 6
Add salmon - 8
Add shrimp - 7
Classic Wedge Salad - 11
Baby iceberg, smoked bleu cheese, Nueske's bacon lardon, baby heirloom tomatoes, pickled onions. Choice of ranch or bleu cheese dressing
Caesar Salad - 12
Heart of romaine, triple garlic caesar dressing, brown butter breadcrumbs, Parmesan cheese, fried capers
Add chicken - 6
Add salmon - 8
Add shrimp - 7
Apple Fennel Salad - 15
Roasted apples, shaved fennel, shaved red onion, candied walnuts, arugula, goat cheese and roasted apple vinaigrette
Salt & Pepper Calamari - 14
Fried calamari, house made cocktail sauce, garlic aioli, lemon
Mexico City Street Fries - 10
Cumin spiced crispy fries, cheddar jack cheese, sour cream, pico de gallo, guacamole and scallions. Add carne asada 5
Chicken Wings - 17
1lb. wings with choice of buffalo, spicy honey, Caribbean jerk dry rub, sweet Thai chili. Served with carrots & celery. Choice of ranch or bleu cheese
Fried Brussels Sprouts - 10
Black garlic gastrique, crispy bacon, Parmesan cheese
Korean BBQ Pork Belly Bites - 14
Crispy pork bites, Korean BBQ sauce, sesame, scallions
Green Chili Nachos - 12
Tortilla chips topped with Jose's green chili, cheddar jack cheese, pico de gallo, sour cream, green onions
Add chicken or carne asada - 4
Beer Battered Cauliflower - 11
Battered & fried cauliflower, parsley, lemon, garlic aioli
Classic Burger - 15
Choice of angus or vegetarian patty with lettuce, tomato, onion and pickle. Served with your choice of side
HEB Burger - 16
Two 4oz. angus burger patties, American cheese, shredded lettuce, thinly sliced onions & 1001 island dressing. Served with your choice of side
French Dip - 16
Grilled onions, provolone cheese and au jus. Served with your choice of side
HEB Street Tacos - 15
Carne asada or fried shrimp, pico de gallo, chipotle aioli. Served with your choice of side
Fish and Chips - 18
Beer battered cod served with french fries, remoulade and malt vinegar
Pan Seared Salmon - 25
Pan seared Atlantic salmon, pearl couscous, cucumber, feta, heirloom tomatoes and lemon-dill vinaigrette
Wild Mushroom Ravioli - 24
Pappardelle wild mushroom ravioli, creamy truffle mushroom sherry cream, Nueske's bacon lardons, Parmesan cheese, and micro greens
Pan Roasted Chilean Sea Bass - 35
Butter roasted sea bass, creamy saffron orzo pasta, heirloom tomatoes, fried chickpeas, micro greens
Late Summer Vegetable Risotto - 19
Aged arborio rice, heirloom tomatoes, summer corn, parsley, and Parmesan cheese
Cajun Andouille Fettuccini - 23
Andouille sausage, peppers, onions, tomatoes, Cajun cream sauce, fettuccini pasta
Creamy Tomato Gnocchi - 23
Potato gnocchi, Italian sausage, creamy tomato sauce, Parmesan cheese, fresh basil
Shrimp & Grits - 24
Seared jumbo shrimp, smoked cheddar grits, fennel salad, Nueske's bacon lardons
Chicken Piccata - 23
Lightly breaded chicken breast, angel hair pasta, lemon piccata sauce, seasonal vegetables
Steakhouse Cuts
To create your own unique dish, please choose one item from each category. Wine pairing available upon request- 6oz. Filet Mignon - 32
- 10oz. NY Strip - 30
- 12oz. Smoked Ribeye - 35
- Marinated Chicken Breast - 24
- Whipped Yukon Potatoes
- Loaded Baked Potato
- Seasonal Vegetables
- Brussels Sprouts
- Classic Demi
- Seasonal Compound Butter
- Bleu Cheese Fondue
Sides (5.00) and House Made Dressings
French fries, tater tots, onion rings, pickle fries, whipped Yukon potatoes, loaded baked potato, fried Brussels sprouts, seasonal vegetables, house salad, steamed white rice
Balsamic, bleu cheese, honey mustard, ranch, red wine vinaigrette, strawberry vinaigrette, 1001 island
Desserts - 7
Chocolate Lava Cake, Vanilla bean brûlée cheesecake, Chef's Seasonal Dessert, Ice Cream Sundae Wine List
Sparkling Wine
William Wycliff, California
Glass 4.00
Bottle 19.00
Lunetta, Prosecco, Italy 187 ml.
Bottle 7.00
Chandon, Brut, California
Bottle 34.00
Gloria Ferrer "Carneros Cuvée", California
Bottle 52.00
Tattinger, Champagne, France
Bottle 60.00
Blush & Rosé
Beringer, White Zinfandel, California
6 oz. Glass 6
9 oz. Glass 8
Bottle 22.00
Fleur De Prairie, Rosé, France
6 oz. Glass 7.00
9 oz. Glass 9.00
Bottle 26.00
Naveran, Cava, Spain
Bottle 30.00
Chardonnay
Grand Cru, California
6 oz. Glass 6
9 oz. Glass 8
Bottle 22.00
J. Lohr, Monterey, California
6 oz. Glass 6.00
9 oz. Glass 8.00
Bottle 22.00
Meiomi, California
Bottle 32.00
Panthera, Russian River, California
Bottle 39.00
Daou, Reserva, Paso Robles, California
Bottle 49.00
Bodyguard, Chardonnay, Paso Robles, California
Bottle 49.00
Rombauer, Carneros, California
Bottle 50.00
Pinot Grigio
Grand Cru, California
6 oz. Glass 6
9 oz. Glass 8
Bottle 22.00
Santa Margherita, Alto Adige, Italy
Bottle 34.00
Interesting Whites
Chateau Ste. Michelle, Riesling, Washington State
6 oz. Glass 7.00
9 oz. Glass 9.00
Bottle 26.00
Leese-Fitch, Sauvignon Blanc, New Zealand
6 oz. Glass 7.00
9 oz. Glass 9.00
Bottle 26.00
Silver Gate, Moscato
6 oz. Glass 6.00
9 oz. Glass 8.00
Bottle 22.00
Peju, Sauvignon Blanc, Napa Valley
Bottle 29.00
Daou, Sauvignon Blanc, Paso Robles
Bottle 32.00
Rombauer, Sauvignon Blanc, Los Carneros, California
Bottle 49.00
Calera, Viognier, Mt. Harlan, California
Bottle 49.00
Bourgogne, Aligote, France
Bottle 29.00
Murrieta's Well, White Blend, Livermore Valley, California
Bottle 38.00
Pinot Noir
Leese-Fitch, California
6 oz. Glass 7.00
9 oz. Glass 9.00
Bottle 26.00
Meiomi, California
6 oz. Glass 7.00
9 oz. Glass 9.00
Bottle 26.00
Hahn, SLH, Santa Lucia Highlands
Bottle 39.00
Diora, La Petite Grace, Monterey, California
Bottle 42.00
Hess, Allomi, Napa Valley
Bottle 52.00
Bella Glos, Dairyman, Russian River Valley
Bottle 60.00
Prisoner, Sonoma, California
Bottle 65.00
Goldeneye, Anderson Valley
Bottle 70.00
Twomey, Anderson Valley
Bottle 90.00
Twomey, Russian River
Bottle 90.00
Twomey, Dundee Hills
Bottle 149.00
Merlot
Grand Cru, California
6 oz. Glass 6
9 oz. Glass 8
Bottle 22.00
Wente, Sandstone, Livermore Valley, California
Bottle 32.00
Emmolo, Rutherford, CA
Bottle 85.00
Sequentis, Paso Robles
Bottle 85.00
Cabernet Sauvignon
Grand Cru, California
6 oz. Glass 6
9 oz. Glass 8
Bottle 22.00
Rodney Strong, California
Bottle 36.00
Lion Tamer, Hess Collection, Napa Valley, California
Bottle 65.00
Jordan, Alexander Valley, California
Bottle 69.00
Duckhorn, Napa Valley, California
Bottle 69.00
Mt. Veeder, Napa Valley, California
Bottle 75.00
Silver Oak, Alexander Valley, California
Bottle 95.00
Silver Oak, Napa Valley, California
Bottle 199.00
Rombauer, Napa Valley, California
Bottle 100.00
Caymus, Napa Valley, California
Bottle 120.00
Cakebread, Napa Valley, California
Bottle 110.00
Caymus, Napa Valley, California
Bottle 120.00
Nickel & Nickel, Branding Iron, Napa Valley, California
Bottle 140.00
Daou, Reserva, Paso Robles, CA
Bottle 99.00
2018 Daou, Soul of a Lion, Paso Robles, CA
Bottle 250.00
2019 Daou, Soul of a Lion, Paso Robles, CA
Bottle 250.00
Interesting Reds
Reunion, Malbec, Mendoza, Argentina
6 oz. Glass 7.00
9 oz. Glass 9.00
Bottle 22.00
Chateau Lescalle, Bordeaux, France
Bottle 32.00
Caymus, Suisun, Grand Durif, Napa Valley
Bottle 69.00
Rombauer, Zinfandel, Napa Valley
Bottle 69.00
Coppola Director's Cut Cinema Red Blend
Bottle 45.00
Archimedes, Red Blend, California
Bottle 50.00
Achaval Ferrer, Cabernet Franc, Mendoza, Australia
Bottle 55.00
Triple C, Cabernet Franc, Chile
Bottle 55.00
Abstract, Red Blend, St. Helena, California
Bottle 59.00
The Boxer, Shiraz, Barossa Valley, Australia
Bottle 49.00
Ferreira, Dona Antonia, Porto
Bottle 39.00
Dow's, 20 Year Old Port, Portugal
3oz. 11.00
Bottle 80.00
Chicken Salad Cup 9.00
Classic chicken salad in a to-go cup on top of shredded romaine lettuce & diced tomato
Tuna Salad Cup 9.00
Classic tuna salad in a to-go cup on top of shredded romaine lettuce & diced tomato
Bavarian Pretzels 8.00
Warm pretzels served with beer mustard and queso cheese
Chips & Queso 8.00
Fresh cut tortilla chips served with queso cheese
HEB Salad 11.00
Spring mix, oven roasted grapes, goat cheese, candied pecans, and carrots
Add chicken - 6.00
Add salmon - 8.00
Add shrimp - 7.00
Tokyo Street Fries 10.00
Togarashi spice, bonito flakes, spicy mayo sesame and scallions
HEB Quesadilla 12.00
Cheddar jack cheese and pico de gallo
Add chicken or beef - 2.00
Classic Burger 15.00
Choice of angus or vegetarian burger with lettuce, tomato, onion and pickle. Served with your choice of side
HEB Burger 15.00
Two 4oz. angus burger patties, American cheese, shredded lettuce, thinly sliced onions & 1001 island dressing. Served with your choice of side
Chicken Wings
1lb. - 17.00
Choice of sauces: buffalo, spicy honey, Caribbean jerk dry rub, sweet Thai chili. Served with carrots & celery. Choice of ranch or bleu cheese dressing
Fish & Chips 15.00
Three pieces of beer battered cod, French fries, remoulade and malt vinegar
Hot Dog or Bratwurst 7.00
Served with a bag of chips
Snack Window (When Golf Course is Open)
Call 720-235-1816 to place your orderThe Big Dog Breakfast Burrito 9.00
served until 11am
With scrambled eggs, bacon, sausage, ham, shredded cheddar and jack cheese, and a scoop of Jose's green chili
Breakfast Sandwich 9.00
served until 11am
With scrambled eggs, and choice of bacon or sausage
Vienna Hot Dog or Tommyknocker Bratwurst 6.00
served with bag of chips
Ham or Turkey Sandwich 8.00
Served on a French roll and a bag of chips
Chicken Salad Cup 8.00
Classic chicken salad served in a to-go cup on top of shredded romaine lettuce and diced tomato
Tuna Salad Cup 8.00
Classic tuna salad served in a to-go cup on top of shredded romaine lettuce and diced tomato
Domestic Beer Cans 4.50
Premium Beer Cans 6.00
Soft Drink Can/Gatorade Bottle 3.50
Domestic 6 Pack Cans 23.00
Premium 6 Pack Cans 29.00
Mix 6 Pack Cans 26.00